The restaurant and hotel complex is located in a picturesque location at the foot of the mountain, on the shores of Lake Geneva, opposite the Swiss resort of Montreux.

The building is in perfect condition.

A unique complex on the shore of the lake consists of 4 floors, with a total area of 549. 94 m2:
• the first floor is technical, there is a wine cellar and necessary equipment for the work of the institution;
• the second floor - a restaurant (designed for 135 seats:
45 seats indoors and 90 seats on two outdoor terraces). The kitchen of the hotel-restaurant is equipped with modern German equipment; the bar has a cash register system and a multifunctional coffee machine. In the restaurant there is a fireplace and a piano.
• The third and fourth floors are 5 hotel rooms that combine luxury and comfort: three economy rooms, one standard room and one luxury apartment with panoramic windows that occupies the entire fourth floor (the apartment has a kitchen). There are two entrance: separately into the restaurant and separately into hotel rooms, which provides for the autonomous operation of the complex.

The interior of the restaurant and hotel complex is made in brown-beige tones, which creates a special atmosphere of traditional coziness, comfort and luxury.

Possibility of using the hotel-restaurant
• organization of conferences;
• organization of business lunches;
• organization of solemn events;
• holding private parties and barbecue parties directly on the beach of the hotel;
• the ability to operate the system in non-stop mode.
The advantageous geographical location of the restaurant and hotel complex is as follows:
• 1. 5 km from the border with France;
• there is a busy motorway nearby;
• 5 minutes from the yacht club, golf course, equestrian club and water park;
• Next to the station and port.